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Wine lover's restaurants

The delicious local products are transformed by the expert hands of the chef in real masterpieces for the your palate, a joyfulness for the eyes, and fragrances for your  smell.

Going to a restaurant, not only means to sit at the table to eat, but discover culinary traditions, taste the local produce, and shake hands with those who have been able to transform their produce in real masterpieces.

Your dishes will be accompanied by fine wines, whose fragrances will marry perfectly with the flavors of the dishes.

A triumph of flavor notes in a symphony of flavors which will make your meal a unique experience to be transcribed in the "gourmet notebook"


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From grain to pasta: an experience not to be missed in Val d’Orcia

If you want to rediscover the taste of simple but tasty and well-made food, of flours that are disappearing but that are valued in an excellent way here, this is the experience for you

Drogheria Franci

In the Drogheria Franci you can enjoy the traditional Tuscan style in a particularly intimate and welcoming environment

Il Giglio Restaurant

Renovated a few years ago, is also a hotel in the center of the village and is notable for it's traditional cuisine open to culinary innovatios, such as pâté of pheasant liver with Moscadello...

Ristorante Il Grappolo Blu

La Taverna del Grappolo Blu is perhaps one of the most characteristic restaurants in Montalcino, the quiet and charming town in the province of Siena.

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